Food Warmers And Driers
We manufacture both food warmers and driers that use our unique heating element technology. The significant benefit is lower energy consumption, up to 60% less compared to conventional heaters. This translates to lower operating costs. Our systems come with accurate temperature and humidity controllers. Get in touch with us for more details regarding a solution for your needs.
Today most driers use firewood to heat large rooms for drying, this can be labour intensive and this also contributes to pollution. TRay driers are low power, easy to install modular systems that run on electricity.
We can offer custom sizes and capacities to suit your needs. Our driers are cheaper to run and are easier to operate compared to conventional systems. A significant feature of our heaters is that we have a very even heat spread throughout, this prevents over-drying and under-drying of the spices.
Most driers heat/dry by circulating hot air from the bottom to the top, this has the drawback of having the bottom levels drying faster and the top drying slower. this leads to uneven heating and the final output will have drier foods at the bottom and less dry foods at the top.
TRay warmers and driers use our unique heating technology to allow for even heating throughout the unit. There is gradual heating from all directions of all the contents so that there are no hot spots or over-drying or under-drying of food items.
Our bakery warmers are useful for keeping all your pastries/puffs warm. TRay warmers are designed to use very low power compared to existing solutions which are high energy electrical heaters 1500W-2000W. TRay warmers operate at 400W to 800W and come in different sizes for your convenience.